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ANSCĀ 488. Dairy Industry and Production Systems. 3 Credits.

Capstone course: United States dairy industry including terminology, dairy stock management, economics and finance, facilities, waste management, nutrition, milk quality and animal health. 2 lectures, 1 two-hour laboratory. Prereq: ANSC 324, ANSC 463.

Animal Science

http://bulletin.ndsu.edu/programs-study/undergraduate/animal-science/

...production courses are required. ANSC 488 is offered during fall semester; ANSC 480, 482,484...